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| Curator's note | Spork (Spiced Pork) was a popular processed canned meat, similar to Spam or Prem. It could be served cold or fried, alone or in sandwiches. It was produced by Burns Foods, which at the time was Western Canada's largest commercial meatpacker. |
| Title |
Everybody Likes Spork. |
| Dates |
1941 |
| Physical extent | 1 advertisement : b&w | | Repository | University of Saskatchewan Archives | | Fonds/collection | University of Saskatchewan Publications Collections | | Publication credits | The Greystone (University of Saskatchewan student yearbook) (publisher) | | Retrieval information | The Greystone-1941 | | Names | Burns Foods
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| Database ID |
25058 |
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